Meat is a complete protein food containing all the amino acids necessary for the human body. Generally, meat contains about 20 percent protein, 20 percent fat and 60 percent water on an average. Meat digests somewhat slowly, but 95 percent of meat protein and 96 percent of the fat are digested. Thus, it is a major source of nutrition and a good energy booster. We can supply red meat as also Poultry, Seafood and other popular varieties.